
Morning Tea with Terri Vinson Jones:
Hormones, gut health & menopause
tuesday, 1 september 2026
An Elevated Morning with Terri Vinson Jones
Join us in the Mondrian Ballroom for an intimate morning tea with Terri Vinson Jones, founder and formulator of Synergie Skin, as she unpacks one of the most talked-about topics in women’s health: menopause, gut health and hormone balance.
Over morning tea and coffee, Terri will share expert insight, practical guidance and the science behind feeling your best through every stage of life. Expect an honest, empowering conversation in a beautiful setting, with time to learn, ask questions and connect with like-minded women.
How The Morning Unfolds
Doors open at 10:00am, where you’ll be welcomed with morning tea, coffee and a seat at one of our styled tables facing the stage.
Terri will then lead a session on hormones, gut health and thriving through menopause, followed by time for audience questions. Every guest will leave with a curated goodie bag to take home. The morning tea session concludes at approximately 12:00pm.
Make It A VIP Experience: Lunch With Terri At Lito
For guests who would like to go deeper, our limited VIP ticket includes everything in the morning tea session, plus an intimate set-menu lunch with Terri at Lito from 12:30pm.
Share a table with a small group of like-minded guests, enjoy a chef-designed shared menu with one drink included, and continue the conversation with Terri in a relaxed, personal setting.
VIP seats are strictly limited.
Secure your seat below. We can’t wait to welcome you.
Your VIP Experience includes
- Everything included in the morning tea session
- An intimate set-menu lunch with Terri at Lito from 12:30pm
- One drink included with lunch
Dining Menu
To Start
House-made focaccia with rosemary, confit garlic and Olsson’s salt (vg)
Chickpea and Aleppo pepper dip (vg/gf)
Arancini balls with burnt pumpkin, truffled honey and goat’s cheese (v)
Salumi tasting plate with chef’s selection of cured meats, sourdough, extra virgin olive oil and aged balsamic (df)
Pasta
Oxtail rigatoni with oxtail and short rib ragu, parmigiano
Mains
Rotisserie Elgin Valley whole chicken with aromatic Mediterranean herb butter and braised red cabbage (gf)
Woodfired Bangalow porchetta with shaved fennel, roast potatoes and salsa verde (gf)
Charred garden greens with lemon extra virgin olive oil emulsion (v/gf)
Dessert
Lito tiramisù with amaretto and coffee mascarpone cream, coffee syrup
Plus one drink included per VIP guest.
Where
Mondrian Gold Coast
3 First Ave, Burleigh Heads, Queensland, 4220
When
Tuesday – 1 September
Time
10.00 am – 12pm

BE IN THE KNOW
Sign up to hear about the latest offerings, events and exclusive offers.