dine & drink

taste reimagined

Discover inspired dining at Mondrian Bordeaux Les Carmes with celebrated Japanese Master Chef Masaharu Morimoto’s first restaurant in Europe, and a vibrant cocktail bar with an exceptional selection of spirits, wine and sake.

morimoto bordeaux

Celebrated Japanese Master Chef Masaharu Morimoto debuts his first European restaurant, blending Asian culinary artistry with Western flavors to deliver a vibrant selection of dishes.

EXPLORE MORIMOTO BORDEAUX

Close-up image of a dish at Morimoto Bordeaux

Man drinking a glass of red wine at Morimoto Bordeaux

Restaurants and Bars

MORIMOTO BORDEAUX

Celebrated Japanese Master Chef Masaharu Morimoto debuts his first European restaurant, Morimoto Bordeaux, blending Asian culinary artistry with World flavors to deliver a vibrant selection of dishes.

Hours:
Breakfast | Daily, 7 am to 10:30 am
Lunch & Dinner | Sunday-Tuesday, 12 pm to 2 pm
Wednesday-Saturday, 7 pm to 10:30 pm

MORIMOTO BORDEAUX bar

Let yourself be seduced by a Japanese-influenced Menu, featuring Morimoto’s signature cocktails and his team’s bold creations. Each month, discover a partner in the spotlight through original creations and food & cocktail pairings.

Hours:
Sunday-Wednesday | 12 pm to 1 am
Thursday-Saturday | 12 pm to 1:30 am

menu FR

MENU EN

Breakfast served on a silver tray sitting on a hotel bed

IN-ROOM DINING

Lounge in-room with a selection of bites, salads and desserts – including options for 4-legged travel companions. Breakfast menu provided on-site. A wide selection of products in the mini-bar will perfectly enrich your experience.