
dine & drink
A SINGULAR DESTINATION
A curated collection of bars and restaurants create a destination for locals and travellers alike. From an Italian dining extravaganza straight out of Tuscany and a hidden jungle oasis with live music and exotic cocktails, to a rooftop poolside bar with panoramic views, Mondrian Singapore Duxton caters to every mood and occasion, as a leading dining destination.

A vibrant modern Italian eatery by Dario Cecchini – “The Greatest Butcher in The World” – thrills with a playful gastronomic experience of Italian classics enlivened by a rebellious spin.



Restaurants and Bars

CANYON CLUB
Canyon Club brings 1970s Hollywood glamour to a rooftop pool and bar featuring Californian-influenced stylish cocktails and a lively party atmosphere.

CHRISTINA’S
Combining flavour with fire, Christina’s hearty menu crafted with a blend of Mediterranean nuances and Asian flavours is designed to complement great vibes, wines and cocktails from day to night.

JUNGLE BALLROOM
A tunnel lined in neon and greenery leads to Jungle Ballroom, a tropical disco celebrating the vibrant flavors and wild nature of Southeast Asia with a cocktail menu rooted in the region’s rich bounty and a sultry, decadent vibe.

The Last Sip
From 10PM till late, The Last Sip invites you to wind down in style with signature cocktails, curated digestifs, and indulgent late-night bites.
Inspired by Italy’s love for lingering conversations and spontaneous moments, it’s your perfect excuse to stay out—just a little longer.

SUZUKI
Welcome to Suzuki, where you are invited to indulge in a celebration of the finest ingredients. Traditional Japanese cuisine combines with original dishes, delivered in a tranquil setting designed by one of Japan’s leading architects, Kengo Kuma, in his first-ever commercial project in Singapore.

NOA
Noa unites the three distinct culinary regions of the Mediterranean – Eastern Mediterranean, Southern Europe and North Africa – to present gastronomy that celebrates the exotic, spearheaded by Alain Devahive, in a unique atmosphere.

ARAYA
Araya is culinary odyssey rooted in Chilean South Pacific cuisine with indigenous and Japanese ingredients. The menu expresses the soulful heritage and journeys of Chefs Francisco Araya and Fernanda Guerrero through Chile, South Pacific, and Japan.

TRIBAL
Tribal is a contemporary Asian restaurant inspired by conversations and gatherings that spark around a flame. The primordial relationship between food, fire, and people are encapsulated through rustic fare rooted in distinct Asian flavours and prepared over wood-fired grills, imparting their smoky signature char.
* Tribal is temporarily closed for renovations.

SLATE
More than a bar, Slate offers a haven for spontaneous and thrilling experiences in the heart of Duxton, meant for those who just want to have a good time. A repertoire of spirits and booze adorn their space, inviting guests to immerse themselves in light-hearted plates, eclectic elixirs, and bold renditions; while sick beats set the rhythm for a night of revelry.
* Slate is temporarily closed for renovations.

Find US
- ADDRESS
- 16A Duxton Hill, Singapore 089970
- PHONE
- +65 6019 8888
- enquiry.sg@mondrianhotels.com
- LOCATION
- 22km from airport
- 800m Outram Park train station
- 6.4km Harbourfront Centre ferry port