A dining room in a restaurant with a tree in the right, a bar in the distance, modern, neutral-hued sculptural seating and a large square column with a reflective finish

Bottega Di Carna Singapore

A vibrant modern Italian eatery by Dario Cecchini – “The Greatest Butcher in The World” – thrills with a playful gastronomic experience of Italian classics enlivened by Dario’s rebellious spirit.

Chef Dario Cecchini preparing steak tartare

VIVA LA CICCIA

As Mondrian Singapore’s flagship dining destination, Bottega Di Carna’s bustle and striking, greenery-filled interiors will form the first impression as guests arrive at reception.

plated steak that is cooked rare on a table with other plates surrounding it
Interior of Bottega di Carna restaurant with plush, purple seating, tables and a skylight with plants

A Carnivorous Affair

Enjoy Italian cuisine and the finest cuts from the open kitchen, or cocktails and Italian wine from the statement bar.

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SPECIAL MENUS at Bottega Di Carna

Every day is a cause for celebration at Bottega di Carna. Enjoy a weekday set lunch of our favourite Italian delights, a sumptuous Saturday brunch, a shared Sunday Roast, or wind down at Aperitivo hour, available daily.

WEEKDAY LUNCH
Aperitivo hour
Multiple brunch dishes on a green tabletop with hands digging forks into plates of food

GRAND PRIX WEEKEND BRUNCH BUFFET

Gear up for the race of the year with a full appetite! Treat yourself to a full buffet spread on 21st September, Saturday, a complimentary glass of Veuve Clicquot, and live DJs on the roof of Canyon Club with 15% discount on every bottle of Veuve Clicquot.

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Bottle of gin and a martini with olives next to it on a grey bar

the botanist martini flight

Mondrian Singapore is partnering up with The Botanist Islay Dry Gin to take our guests on a sublime journey of harmonious botanicals. 

Every Friday from now till the end of September, Bottega di Carna will be serving The Botanist Martini Flight: a $36+ flight of three delicious ice-cold servings of the martini, ‘as you like it’—the 50/50 Martini, Dry martini, and Composition, a Mondrian Singapore-inspired concoction. 

BOOK YOUR FLIGHT
celebrity butcher Dario Cecchini standing in a kitchen

DARIO CECCHINI

Helmed by the legendary butcher, Dario Cecchini, Bottega Di Carna is a modern Italian eatery with a rebellious spin and a touch of Tuscany. With his mastery over the craft and irrepressible spirit, expect a theatrical experience that honours the tradition of butchery.

HOURS OF OPERATION

Lunch l Daily 12 pm – 2:30 pm

Dinner l Daily 6 pm – 10:30 pm

Address

Level 3
Mondrian Singapore Duxton
16A Duxton Hill, 089970

Phone

+65 6019 6000

Email

bdc.sg@mondrianhotels.com

Follow us

@BOTTEGADICARNASINGAPORE
Interior of Bottega di Carna restaurant with plush, purple seating, tables and a skylight with plants
Steak cut up into pieces garnished with rosemary in a silver pan with other food dishes surrounding it.
Pulling cheese out of a red sauce dish
Interior of bottega di carna singapore restaurant with a large tree in the middle of the room

Enquire Now

From intimate soirees to exciting launches, host your event at Bottega di Carna.

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    Take ME there